Here is a recipe for roast Pallet really good. My husband found it was a bit too salty ... but not for me! I suggest you reduce the tamari sauce if you like meat too salty. It's a recipe inspired by Ricardo. Tamari sauce is much like soy sauce. The soy sauce is Chinese and Japanese tamari.
chuck roast tamari
-1 1 / 2 to 2 pounds of chuck roast beef
-1 onion chopped
-1 / 2 teaspoon crushed red pepper
-1 teaspoon ground coriander
-1 / 3 cup brown sugar
-1 / 2 (or third) cup tamari
-2 cups chicken broth (not too salty) and pepper
Place onions in a casserole baking
Remove meat
Mix remaining ingredients Pour over meat
Cover
Bake at 325 degrees for about 3 h00 or until the meat is browned easily
Add water during cooking if necessary
genny4
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